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Blog2026-09-04T06:28:23-04:00

Insights, Innovation & Trends Shaping Flavor Creation

Where flavor science meets market intelligence: technical guidance and trend and forecast analysis for R&D teams shaping tomorrow’s products.

Trends
Unwrapping Flavors, Texture, And Function: The Multi-Sensory Candy Revolution
Amy Marks-McGee

Americans Have A Sweet Tooth Americans have a sweet tooth. Flavor Dynamics is ...
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Trends
Protein Water, Protein Soda, and Protein Ice Cream Are Driving A New High-Protein Movement
Amy Marks-McGee

Protein is not new; it has been trending for the last decade. However, ...
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Trends
How Flavored Non‑Alcoholic Drinks Fuel No/Low Beverage Innovation
Amy Marks-McGee

As a beverage flavor manufacturer, Flavor Dynamics brings over 30 years of expertise crafting ...
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Trends
From Trend to Teacup: Brewing Your Next Tea Flavor In Iced Tea, Tea Concentrates, Matcha Tea, and Wellness Teas
Amy Marks-McGee

According to Mintel, 83% of US adults drink tea, and one-fifth of US millennial consumers ...
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Trends
From Beans To Buzz: What’s Brewing In Coffee
Amy Marks-McGee

Coffee Talk Two-thirds of American adults drink coffee each day (66%), which is higher than ...
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Trends
Trends on Tap – Flavors and No-Alcohol are Reinventing Beer Innovation
Amy Marks-McGee

In the US, beer is undergoing a long-term shift, with no-alcohol growth helping offset ...
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Flavor Dynamics, Inc.

Family owned since 1989. Custom flavor solutions for food and beverage R&D, engineered for consistency, scale-up, and regulatory compliance.

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